Hey fellow backpackers!
I just found another awesome resource for backpacking recipes: Wilderness Cooking. It has a bunch of recipes any backpacker can make easily for their trek. I’m talked to the owner, and she is a true outdoorsman. She has created all the recipes herself and has even published a backcountry cookbook. Be sure to [...]
Archive for the ‘Food Tips’ Category
22 Oct
Wilderness Cooking
12 May
Free, Ultralight Cooking Gear
Here is a great video from Jason Klass about what kind of backpacking cooking gear you can use that is FREE and very ultralight!
8 Apr
TVP: Textured Vegetable Protein
Textured Vegetable Protein (TVP), also known as textured soy protein, is an excellent meat substitute that appears in many backpacking recipes because it is extremely lightweight, great meat supplement, quick to prepare, long shelf life, relatively low price, high in protein and fiber, and low in fat and sodium.
TVP, available as a powder or in [...]
20 Feb
Group Cooking
Drew chef duty for a dozen hungry hikers? Planning meals for a group isn’t quite as simple as tripling the ramen supply. Ellie Mulder, kitchen manager at Yamnuska Guide Service in Canmore, British Columbia, has prepared trail meals for hundreds of hikers and mountaineers with the help of a restaurant computer program and a decade’s [...]
