Beefy Noodle Bowl

3 Tbsp beef jerky, shredded
1 3-ounce package ramen noodles
1 1-ounce package instant onion soup
2 Tbsp mixed vegetables
1/4 tsp garlic powder
1/4 tsp ground ginger
1/2 tsp dried cilantro
1-2 packets soy sauce to taste

At home: discard the flavor packet from the ramen noodles, and combine all of the dry ingredients in a quart size, freezer ziplock bag.

In camp: boil about 2 cups of water. Add water to ziplock bag, then stir well until noodles are soft and vegetables are rehydrated. Season with soy sauce to taste. Makes 2 servings.

This recipe courtesy of One Pan Wonders

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3 responses to this post.

  1. […] think I bought everything for this recipe in the grocery section at Target. I bought the mixed vegetables in a somewhat shady-looking packet […]

    Reply

  2. Posted by Scouting Tiffany on June 10, 2014 at 10:58 am

    I only had Teriyaki Jerky, it does not mix well with the onion soup flavor. It was a very easy and very light weight meal to carry in. Honestly, I think there was enough there for 3 people if eating small meals more often.

    Reply

  3. […] Second dinner will be Beefy Noodle Bowl  […]

    Reply

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